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Del Duca Prosciutto Made In New England - 3oz
Contains: Does Not Contain Any of the 8 Major AllergensState of Readiness: Ready to EatPackage Quantity: 1Pre-package preparation: Fully CookedPackage type: Individual Item Multi-ServingNet weight: 3 Ounces & bull;Aged between 7 and 18 Months & bull;All-natural ingredients: American Pork and Salt & bull;Serve as antipasto with melon, figs, mozzarella or breadsticks & bull;Never Heat Treated & bull;No Chemicals or Preservatives AddedDel Duca Prosciutto is perfect for a party, holiday gathering or to add to a dinner time antipasto. This great tasting Prosciutto is prepared in the USA using the ancient European tradition of dry-curing to create a mouth-watering experience. After applying sea salt,Del Duca Prosciutto is aged for a minimum of 9 months. Experts then inspect each prosciutto individually to determine when they have reached perfection. The process is lengthy but ensures every slice has a consistently sweet and never salty flavor.
Daniele
Del Duca Prosciutto Made In New England - 3oz
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