Canyon Bakehouse Gluten Free 7 Grain Bread - 18oz

Contains: Eggs
May Contain: Wheat
Features: Whole Grain, Non-GMO
Dietary Needs: 100 Percent Whole Grain, Gluten Free, Non-GMO Project Verified, Certified Gluten Free
Form: Loaf
State of Readiness: Ready to Eat
Package Quantity: 1
Net weight: 18 Ounces
•Gluten free
•100% Whole grains
•Dairy, nut, and soy free
•Non-GMO
A fan favorite, you’ll love the soft texture and subtle sweetness of our gluten-free 7-grain bread. A perfect choice for sandwiches, PB&J’s, grilled cheese, French toast and more- this is bread the whole family will enjoy! Made with a variety of healthy ancient grains including quinoa, teff and amaranth, and sweetened with organic agave syrup, enjoy the guilt-free taste that will make you Love Bread Again®. Each slice is only 70 calories and packs 2 grams of protein and 2 grams of fiber. Formerly known as “San Juan 7-Grain,” all of our breads are made without GMOs and use only 100% whole grains. Certified Gluten-Free, Kosher and free from dairy, all nuts, casein and soy, you can enjoy eating without compromise.