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Buy Chef's Classic Nonstick Hard-Anodized 12-Inch Open Skillet with Helper Handle in United States - Cartnear.com

Chef's Classic Nonstick Hard-Anodized 12-Inch Open Skillet with Helper Handle

CTNR1084411 CTNR1084411

Jiangsu Odin Electronic and Technology

Jiangsu Odin Electronic and Technology
2026-05-31 USD 63.53

$ 63.53 $ 64.83 2% Off

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Chef's Classic Nonstick Hard-Anodized 12-Inch Open Skillet with Helper Handle
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Style Name: Open Skillet |
Size: 12-Inch Inspired by the French kitchens, began making professional cookware over 30 years ago. Constructed of the finest materials available to perfectly perform all of the classic cooking techniques, continues its commitment to superior quality and innovation. Chef's Classic Non-Stick Hard Anodized skillets have sloped sides and wide flat bottoms for frying, sauting, or browning. An extremely durable exterior with a smooth, hard anodized finish creates a look of professional elegance to complement any kitchen. Designed from the inside out for today's healthy lifestyles, this collection is constructed with 100% aluminum-free Quantanium nonstick cooking surface reinforced with titanium. From eggs for a crowd at breakfast to fish, chicken, or steak at dinnertime, this roomy 12-inch open skillet is a great all-round performer. The advanced Quantanium nonstick coating is designed for healthy low-fat cooking, and titanium reinforcement makes it tough enough for use with metal utensils Even the most delicate foods can be cooked without sticking, and cleanup is quick and easy. An additional helper handle makes it easy to maneuver this large pan on the stovetop. Chef's Classic cookware is constructed from durable 3mm hard-anodized aluminum, providing superb heat transfer without hot spots.

The securely riveted stay-cool steel handles are oven-safe to 500 degrees F, so food can be browned on the stovetop then transferred to the oven to finish cooking. This pan should be hand-washed with a mild detergent, and it carries a limited lifetime warranty against defects. --Simon Leake

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