Buy Chef'sChoice AngleSelect Diamond Hone Electric Knife Sharpener Black in United States - Cartnear.com

Chef'sChoice AngleSelect Diamond Hone Electric Knife Sharpener Black

CTNR309536 087877015214 CTNR309536

Chef's Choice

Chef\'s Choice
2025-11-05 USD 181.38

$ 181.38 $ 186.99

Item Added to Cart

*Product availability is subject to suppliers inventory

Chef'sChoice AngleSelect Diamond Hone Electric Knife Sharpener Black
SHIPPING ALL OVER UNITED STATES
Chef'sChoice AngleSelect Diamond Hone Electric Knife Sharpener Black
100% MONEY BACK GUARANTEE
Chef'sChoice AngleSelect Diamond Hone Electric Knife Sharpener Black
EASY 30 DAYSRETURNS & REFUNDS
Chef'sChoice AngleSelect Diamond Hone Electric Knife Sharpener Black
24/7 CUSTOMER SUPPORT
Chef'sChoice AngleSelect Diamond Hone Electric Knife Sharpener Black
TRUSTED AND SAFE WEBSITE
Chef'sChoice AngleSelect Diamond Hone Electric Knife Sharpener Black
100% SECURE CHECKOUT
Dimensions (Overall): 12 Inches (L), 5.5 Inches (W), 6.25 Inches thick
Weight: 5 Pounds
Features: Sharpens Straight and Serrated Knives, Sharpens Santoku Knives, Diamond Abrasives, Electric Sharpening, Sharpens Standard Edge Knives
Material: Steel, Plastic, Metal
Care & Cleaning: Spot or Wipe Clean
Warranty: 3 Year Limited Warranty. To obtain a copy of the manufacturer's or supplier's warranty for this item prior to purchasing the item,
•3-Stage, AngleSelect system for optimum versatility in providing perfect edges for each type of knife: kitchen, sports, pocket and serrated knives
•100% diamond abrasives for sharpening and honing
•Patented flexible stropping/polishing disks for a upper sharp, microscopically flawless polished edge
•Works on 15 Degree or 20 Degree knives
•Works on Double-Bevel or Single-Sided knives
It's the world's most versatile sharpener, engineered to apply incredibly sharp edges on all your Euro/American and Asian style knives (15° and 20° class knives). Engineered to put a razor sharp edge on all quality knives! With this one sharpening system, you can sharpen both 20 degree and 15 degree class knives. To sharpen Asian style knives or modern Euro/American style knives at a 15 degree angle, Stage 1 and Stage 3 are used. To sharpen 20 degree class knives, Stages 2 and 3 are used. The initial stages sharpen and hone the edge using 100% diamond abrasives while Stage Three polishes the edge for a super sharp, microscopically flawless polished edge. Stage 3 is also used to sharpen serrated knives