Buy Lodge Loaf Pan in United States - Cartnear.com
Lodge Loaf Pan
CTNR526805 075536374000 CTNR526805Lodge
2025-11-05
/itm/lodge-loaf-pan-526805
USD
21.11
$ 21.11 $ 21.99
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*Product availability is subject to suppliers inventory
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Features: Rectangle (shape)
Dimensions (Overall): 2.86 Inches (H) x 12 Inches (W) x 4.69 Inches (D)
Weight: 2 Pounds
Baking Cooking Surface: Cast Iron
Capacity (Volume): 85 Ounces
Material: Cast Iron
Care & Cleaning: Do Not Microwave, Broiler Safe, Oven-Safe up to 500 Degrees, Grill Safe, Induction Cooktop Safe
Warranty: No Applicable Warranty. To obtain a copy of the manufacturer's or supplier's warranty for this item prior to purchasing the item,
•Seasoned with 100% natural vegetable oil for a naturally nonstick finish that improves with use
•Dual handle design provides a secure grip
•Unparalleled heat retention and even heating
•Use in the oven
•Made in the USA
Ready to make the perfect loaf of bread? Get well-defined edges with the new Lodge Cast Iron Loaf Pan. Made in America with just iron and oil, the pan's naturally seasoned cooking surface doesn't dent, bend, or warp at high temperatures and can handle any kitchen utensil—even metal. Get excellent heat distribution and retention for consistent, even baking. Seasoned and ready to use.
Dimensions (Overall): 2.86 Inches (H) x 12 Inches (W) x 4.69 Inches (D)
Weight: 2 Pounds
Baking Cooking Surface: Cast Iron
Capacity (Volume): 85 Ounces
Material: Cast Iron
Care & Cleaning: Do Not Microwave, Broiler Safe, Oven-Safe up to 500 Degrees, Grill Safe, Induction Cooktop Safe
Warranty: No Applicable Warranty. To obtain a copy of the manufacturer's or supplier's warranty for this item prior to purchasing the item,
•Seasoned with 100% natural vegetable oil for a naturally nonstick finish that improves with use
•Dual handle design provides a secure grip
•Unparalleled heat retention and even heating
•Use in the oven
•Made in the USA
Ready to make the perfect loaf of bread? Get well-defined edges with the new Lodge Cast Iron Loaf Pan. Made in America with just iron and oil, the pan's naturally seasoned cooking surface doesn't dent, bend, or warp at high temperatures and can handle any kitchen utensil—even metal. Get excellent heat distribution and retention for consistent, even baking. Seasoned and ready to use.
