Old Mountain Pre-Seasoned Cast Iron 2 Cup Mini Dutch Oven

Features: Round (shape)
Overall Depth: 2.5 inches
Baking Cooking Surface: Cast Iron
Capacity (Volume): 16 ounces
Material: Cast Iron
Care & Cleaning: Hand Wash
• Pre-seasoned cast iron
• Perfect for single servings of soups and stews and other hot dishes
• Domed cast iron lid with knob
• Old Mountain logo embossed on bottom
• Hand wash with non-abrasive material, re-season as needed
Old Mountain is known for delivering rustic, old western style cookware to your modern-day abode. This is a standard that continues in this pre-seasoned, ready-to-go, cast-iron mini- dutch oven. Cast iron is a key feature in Old Mountain products that are known for being able to retain heat better than other cookware types. That feature makes this mini- dutch oven the perfect tool for personal servings of soups, stews, and other hot dishes. This dutch oven is fitted with a domed cast iron lid with a cast iron knob. The Old Mountain logo is embossed on the bottom of this dutch oven to further the American frontier aesthetic. Saddle up because this mini dutch oven is sure to provide a feeling while cooking that only a cowboy would know.