Buy Saranac Brooklyn Lager Beer - 6pk/12 fl oz Bottles in United States - Cartnear.com
Saranac Brooklyn Lager Beer - 6pk/12 fl oz Bottles
CTNR64292 030613000012 CTNR64292Saranac
2025-04-18
/itm/saranac-brooklyn-lager-beer-6pk12-fl-oz-bottles-64292
USD
9.79
$ 9.79 $ 9.89
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Size: 12 oz
Alcohol Percentage: 5.5
Form: Liquid
State of Readiness: Ready to Drink
Package Quantity: 6
Package type: Multi-Pack Single Servings
Alcohol content: Alcoholic
Net weight: 72 fl oz (US)
Beverage container material: Glass
• American Amber Lager
• Pairs well with lighter dished and BBQ
• 5.2% ABV
In the late 1800's Brooklyn was one of the largest brewing centers in the country, home to more than 45 breweries. Lager beer in the "Vienna" style was one of the local favorites. Brooklyn Lager is amber-gold in color and displays a firm malt center supported by a refreshing bitterness and floral hop aroma. Caramel malts show in the finish. The aromatic qualities of the beer are enhanced by "dry-hopping", the centuries-old practice of steeping the beer with fresh hops as it undergoes a long, cold maturation. The result is a wonderfully flavorful beer, smooth, refreshing and very versatile with food. Dry-hopping is largely a British technique, which we've used in a Viennese-style beer to create an American original.
Alcohol Percentage: 5.5
Form: Liquid
State of Readiness: Ready to Drink
Package Quantity: 6
Package type: Multi-Pack Single Servings
Alcohol content: Alcoholic
Net weight: 72 fl oz (US)
Beverage container material: Glass
• American Amber Lager
• Pairs well with lighter dished and BBQ
• 5.2% ABV
In the late 1800's Brooklyn was one of the largest brewing centers in the country, home to more than 45 breweries. Lager beer in the "Vienna" style was one of the local favorites. Brooklyn Lager is amber-gold in color and displays a firm malt center supported by a refreshing bitterness and floral hop aroma. Caramel malts show in the finish. The aromatic qualities of the beer are enhanced by "dry-hopping", the centuries-old practice of steeping the beer with fresh hops as it undergoes a long, cold maturation. The result is a wonderfully flavorful beer, smooth, refreshing and very versatile with food. Dry-hopping is largely a British technique, which we've used in a Viennese-style beer to create an American original.
