Vienna Beef Franks Chicago's Hot Dog - 12oz/8ct

Contains: Does Not Contain Any of the 8 Major Allergens
May Contain: Wheat
Type of Meat: Beef
Form: Links
State of Readiness: Prepared, Heat and Serve
Package Quantity: 8
Package type: Multi-Pack Single Servings
Net weight: 12 Ounces
•Gluten Free
•Premium Beef
•No fillers, artificial colors, or flavorings
•Signature snap signifying lean protein
•Real Hickory Wood Chips
•US inspected and passed by Department of Agriculture
Vienna Beef Franks are made from our original family recipe, dating back to 1893. Austrian-Hungarian immigrants Emil Reichel and Sam Ladany introduced their family frankfurter recipe at the legendary Columbian Exposition / World’s Fair in Chicago, Illinois. The hot dog was a hit, and Vienna Beef was born. More than 127 years later, we’re still making our sausages the old-fashioned way, with premium domestic beef and our original recipe, made to the highest of quality standards and hickory-smoked for authentic flavor. There’s no mistaking that famous “snap” when you bite into a Vienna Beef Frank.

Fully cooked. Just heat and serve.

Directions:

Keep refrigerated. 3 Ways to Prepare: Boil - Boil water. Add franks. Turn off heat. Let stand about 5 minutes. Grill/Broil - Heat franks to desired temperature & color. Microwave - Heat 1 frank for 30 seconds.