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Book Synopsis
★ 55% OFF for Bookstores! Discounted Retail Price NOW at $ 23,95 instead of $ 34,95! ★Air frying had been famous in America since it came into being. Due to its relative convenience at the time, the technology was widely adopted by people and drastically grew in popularity. But with the development of time, things are starting to look better.
Why is air frying so famous?
A big reason why this technology became so famous is because of its relative convenience at the time. It was easy to find. Easy to use. And the air frying process worked well too. This resulted in a lot of people (from young children to senior adults) playing around with it and experimenting with it but never stopped using it.
This book covers:
- Breakfast
- Lunch
- Dinner
- Snacks
- Desserts
And much more...
It was also easy to find a place where you could buy them as well, especially if you were living on a busy street or area, where there were a lot of stores selling them that would regularly change.
You could even find it in a discount store or general store. In fact, you didn't need to search for them for very long before you were able to see them. Even if you didn't think you would buy one, chances are that the store would actually have some in stock.
This convenience also made it more appealing for some people than other cooking technologies.
With the rise of electric ovens, people still preferred the way air frying worked. You didn't need to preheat or keep a steady temperature; you could just throw anything in and start it cooking. You could cook a lot faster than when using a stovetop oven or an electric oven. As for cleaning up, all that you had to do was wash and empty your pot regularly.
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