Buy Cuisinart Digital Airfry Toaster Oven in United States - Cartnear.com

Cuisinart Digital Airfry Toaster Oven

CTNR990934 086279130501 CTNR990934

Cuisinart

Cuisinart
2025-11-17 USD 329.95

$ 329.95

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Cuisinart Digital Airfry Toaster Oven
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From Cuisinart, this toaster oven features: 
  • Specially engineered 1800-watt motor, fan and heater deliver high-velocity, high-heat airflow for perfectly fried results with minimal noise
  • Wide range of toaster oven functions: Bake, Broil, Pizza, Roast, Toast, Bagel, Reheat, Warm, Dual Cook
  •  Low temperature setting to slow cook, braise and more. Plus, dedicated functions for Dehydrating and Proofing
  • AirFry function and presets take the guesswork out of frying wings, fries, nuggets, snacks and veggies
  •  More options to customize your cooking: oWide temperature range: 80°F to 450°F o Adjustable time with preset ranges for each function o Defrost and high/low convection fan speed options
  • 0.6 cu. ft. capacity – airfry up to 3 lb., toast 6 bagel halves, roast a 4 lb. chicken, or bake a 12#double; pizza
  • Stainless steel styling with large viewing window and interior light
  • Easy cleanup: nonstick interior, dishwasher-safe baking pan and AirFryer basket
  • approx. 17#double;L x 21.73#double;W x 15.75#double;H
Imported.

Julia Child let people in on the Cuisinart secret and so did James Beard. They were among the first culinary experts to hail the food processor as a revolutionary kitchen appliance when it was introduced to America in 1973 by the late Cuisinart founder, Carl Sontheimer. They saw the food processor as a quick and easy way to make fine food and healthy dishes.

Our Mission is to help you “Savor the Good Life®.” Under management from Conair Corporation since 1989, the legacy is alive and well, as today, Cuisinart is a universally recognized name. The prestigious Cuisinart brand is not limited to food processors. Plugged or unplugged, nobody covers the kitchen like Cuisinart. The company is a full-service culinary resource with a wide array of products, preferred by chefs and favored by consumers.

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