Buy Delish Insane Sweets - by Editors of Delish & Joanna Saltz (Hardcover) in United States - Cartnear.com
Delish Insane Sweets - by Editors of Delish & Joanna Saltz (Hardcover)
CTNR307790 09780358193340 CTNR307790Houghton Mifflin
2025-11-05
/itm/delish-insane-sweets-by-editors-of-delish-joanna-saltz-hardcover-307790
USD
13.44
$ 13.44 $ 13.71
Item Added to Cart
customer
*Product availability is subject to suppliers inventory
SHIPPING ALL OVER UNITED STATES
100% MONEY BACK GUARANTEE
EASY 30 DAYSRETURNS & REFUNDS
24/7 CUSTOMER SUPPORT
TRUSTED AND SAFE WEBSITE
100% SECURE CHECKOUT
Dimensions (Overall): 9.1 Inches (H) x 7.1 Inch (W) x .9 Inch (D)
Weight: 1.75 Pounds
Number of Pages: 240
Genre: Cooking + Food + Wine
Sub-Genre: Courses & Dishes
Format: Hardcover
Publisher: Houghton Mifflin
Author: Editors of Delish & Joanna Saltz
Age Range: Adult
Book theme: Cookies
Language: English
Weight: 1.75 Pounds
Number of Pages: 240
Genre: Cooking + Food + Wine
Sub-Genre: Courses & Dishes
Format: Hardcover
Publisher: Houghton Mifflin
Author: Editors of Delish & Joanna Saltz
Age Range: Adult
Book theme: Cookies
Language: English
About the Book
Crammed with surprising ideas for treats that are both fun and easy, the wildly popular brand's second cookbook features 100 recipes: new classics and reader favorites that have been shared hundreds of thousands of times.Book Synopsis
The first dessert recipe collection from the editors of the wildly popular site and magazine, Delish The editors of Delish.com know one thing for sure: ANYONE can bake an amazing dessert. Crammed with surprising ideas for treats that are both fun and easy, the wildly popular brand's second cookbook features 100 recipes: new classics and reader favorites that have been shared hundreds of thousands of times. You'll find all the essentials (Snickerdoodles, Death By Chocolate Brownies, and Extra-Fluffy Vanilla Cupcakes), but also the crazy twists Delish is known for, like Crème Brûlée Cookies, Samoa Cheesecake Bars, and Moscow Mule Cupcakes--plus an entire chapter dedicated to over-the-top cookie cakes and skillet desserts. This indulgent book will appeal to food lovers who bake the way most of us do--sometimes with a boxed mix, sometimes from scratch; as therapy for a bad day; or to impress friends on Girls' Night.About The Author
DELISH is a popular food website owned by Hearst. JOANNA SALTZ is the Editorial Director of Delish. She lives in New Jersey with her husband and children.Related Products
See More
You May Also Like
See More
