Keto Diet Cookbook After 50 - by Aliza Ballard (Hardcover)

About the Book

Book Synopsis

At a certain point in our journey on this planet, everyone starts to see how aging affects our daily lives - we tend to exercise less, have more cravings, our metabolism rates drop, and this undoubtedly reflects on our body composition.

And guess what? This can also result in lowered safe-esteem and self-appreciation, feeling uncomfortable out there in public spaces...

But... what if your customers put their hands on a single cookbook that provides them with the healthiest recipes to reverse aging, get back in their best shape, boost longevity and once again feel as energetic as a teenager?

This will be possible, as Aliza Ballard, a seasoned-veteran nutritionist, has created a foolproof keto cookbook with the only low-carb, high-fat recipes one will ever need to stick to the Keto lifestyle and enjoy dieting!

In this easy-to-navigate, no-fuss cookbook, readers will find:

• Delicious Main Recipes
• Yummy Breakfast Meals
• Easy Snacks & Sides
• Top Sweets & Desserts...

And much more!

Whether your customers are a solo eater or cook for the whole family, they will always find hundreds of recipes to meet their needs.

No hard-to-find ingredients, no need to set for trials and errors.

These Keto Diet Recipes Will Take Readers Over 50 by the Hand and Show Them the Easiest and Tastiest Way to Sustainable Weight Loss and a Better, Healthier Life.

Review Quotes

★★★★ "100% tailored for people over 50! Great for newbies and experienced keto followers alike."" ―Cataleya Keenan, busy mum and teacher

★★★★ "This book is incredibly helpful for seniors who wants to follow a keto lifestyle. I love that there are healthy recipes with simple directions, cooking time and nutritional values as well as beautiful pictures of the dishes!"― Rhonda Baldwin, author

★★★★★ "This book is a great start for people over 50. The recipes are delicious and easy to follow. What's more, it contains awesome pictures that made me want to try all the recipes in just a few weeks!" ―Maria Wells, founder of "Great dishes for everyone"