Trusted shipping
Easy returns
Secure shopping
Buy KeVita Strawberry Acai Coconut Sparkling Probiotic Drink - 15.2 fl oz in United States - Cartnear.com
KeVita Strawberry Acai Coconut Sparkling Probiotic Drink - 15.2 fl oz
CTNR744077 0853311003051 CTNR744077KeVita
2025-12-22
/itm/kevita-strawberry-acai-coconut-sparkling-probiotic-drink-152-fl-oz-744077
USD
3.13
$ 3.13 $ 3.29 5% Off
Item Added to Cart
customer
*Product availability is subject to suppliers inventory
SHIPPING ALL OVER UNITED STATES
100% MONEY BACK GUARANTEE
EASY 30 DAYSRETURNS & REFUNDS
24/7 CUSTOMER SUPPORT
TRUSTED AND SAFE WEBSITE
100% SECURE CHECKOUT
Contains: Coconut
Form: Liquid
State of Readiness: Ready to Drink
Package Quantity: 1
Package type: Individual Item Single Serving
Net weight: 15.2 fl oz (US)
Beverage container material: Glass
•USDA Certified Organic
•Non GMO Project Verified
•Kosher Certified
•Low Calorie
KeVita was founded in 2009 when organic winemaker Bill Moses and holistic nutritionist Chakra Earthsong joined forces in Ojai, California. Together, the pair turned the art and science of creating probiotic drinks into a full-fledged business, growing their word-of-mouth reputation into a nationally distributed brand within the first year. The company has continued to grow over the years, but the two founders have remained true to the values and integrity of the formulas that started it all. In fact, KeVita is still fermented and bottled in Ventura County, California.
Form: Liquid
State of Readiness: Ready to Drink
Package Quantity: 1
Package type: Individual Item Single Serving
Net weight: 15.2 fl oz (US)
Beverage container material: Glass
•USDA Certified Organic
•Non GMO Project Verified
•Kosher Certified
•Low Calorie
KeVita was founded in 2009 when organic winemaker Bill Moses and holistic nutritionist Chakra Earthsong joined forces in Ojai, California. Together, the pair turned the art and science of creating probiotic drinks into a full-fledged business, growing their word-of-mouth reputation into a nationally distributed brand within the first year. The company has continued to grow over the years, but the two founders have remained true to the values and integrity of the formulas that started it all. In fact, KeVita is still fermented and bottled in Ventura County, California.
