Buy Bertolli Italian Sausage Pasta Sauce - 24oz in United States - Cartnear.com
Bertolli Italian Sausage Pasta Sauce - 24oz
CTNR518021 036200219201 CTNR518021Bertolli
2025-04-16
/itm/bertolli-italian-sausage-pasta-sauce-24oz-518021
USD
2.12
$ 2.12 $ 2.19
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Contains: Soy, Milk
May Contain: Eggs, Wheat
Form: Liquid
State of Readiness: Prepared, Heat and Serve
Package Quantity: 1
Package type: Individual Item Multi-Serving
Net weight: 24 Ounces
•Our Tuscan Tradition, Your Go-To Pasta Sauce
•Made with a Few Key Ingredients- we start with rich cream and add Ingredients like aged Parmesan and garlic
•Cooked Lightly- our ingredients are perfectly prepared for each delectable sauce
•Rich and Creamy- our Alfredo and Cream Sauces start with dairy cream for a rich, savory flavor
•Taste The Tuscan Difference
Craft authentic-tasting Italian dishes with this Italian Sausage Pasta Sauce from Bertolli. This red pasta sauce is flavored with savory Italian sausage, garlic and Romano for a delectable dinner everyone will love. Just pour it over a bed of noodles, and add in cheese and protein if you wish, for a quick meal that's as tasty as it is convenient to make.
May Contain: Eggs, Wheat
Form: Liquid
State of Readiness: Prepared, Heat and Serve
Package Quantity: 1
Package type: Individual Item Multi-Serving
Net weight: 24 Ounces
•Our Tuscan Tradition, Your Go-To Pasta Sauce
•Made with a Few Key Ingredients- we start with rich cream and add Ingredients like aged Parmesan and garlic
•Cooked Lightly- our ingredients are perfectly prepared for each delectable sauce
•Rich and Creamy- our Alfredo and Cream Sauces start with dairy cream for a rich, savory flavor
•Taste The Tuscan Difference
Craft authentic-tasting Italian dishes with this Italian Sausage Pasta Sauce from Bertolli. This red pasta sauce is flavored with savory Italian sausage, garlic and Romano for a delectable dinner everyone will love. Just pour it over a bed of noodles, and add in cheese and protein if you wish, for a quick meal that's as tasty as it is convenient to make.
