Faith Food Family - by Suzanne Hersey (Paperback)

About the Book

Book Synopsis

The long-awaited first book from Kitchen Witch Suzanne Hersey, Faith Food Family from Iaconagraphy Press brings ancient traditions of Hearthmaking and Hygge into the modern world, with all of the sass and spice Suzanne's followers have come to know and love! A host of multicultural heirloom recipes featuring Southern Chicken and Dumplings, Irish Beef Stew, Asian Pumpkin Custard, Lavender and Rosewater Cookies for Freyja and a host of other mouth-waterable baked goodies are sure to tickle the tastebuds as well as the hearts in your home. There's a little bit of witch in all of us: come explore your magick!

Review Quotes

I always knew food was magical. I love to eat. Eating may, in fact, be my favorite activity as a human being, beyond learning new things. Then I met her.... Suzanne Hersey taught me that food isn't just magic, it's magick. She taught me one of the most important lessons I've ever learned as a magickal practitioner: food is love. She also taught me hygge a Danish and Norwegian word, for a feeling of comfort, warmth, and contentment. Of course, Suzanne didn't always use that word for the magick that she simply intuitively does; calling it hygge came later. However, it lies at the heart of her entire practice; her entire way of life. She lives her Kitchen Witchery every day in every way, and not just in the kitchen. Within this book lies the "hug" that is a hygge-filled home, and that "hug" is the source of a sort of magick that it is easy enough to learn, but more than difficult to describe. Suzanne "gives great hugs". This book is one of them. Like the Kitchen Witch who wrote it, it is a multicultural mix of love, food, faith, and, most of all, magick. --from the Foreword by Connla Freyjason, Vitki, Freyjasgodhi, and author of Norse Witch: Reclaiming the Heidhrinn Heart