Contains: Soy, Wheat, Milk
State of Readiness: Ready to Eat
Package Quantity: 1
Net weight: 15 Ounces
• Perfect taste and texture for your burger
• No high fructose corn syrup
• 0 grams trans-fat
• No high fructose corn syrup
• Free from partially hydrogenated oils
Whether you rock a veggie burger or full beef patty, these buns will complete any grilling masterpiece with their soft, fluffy texture and the perfect amount of chew. In 1926 Franz was credited for making one of the first hamburger buns, giving us decades to perfect the art of baking an incredible tasting bun that will hold up to the toughest, messiest burgers you can create! Founded in 1906 by Englebert Franz, Franz Bakery continues the tradition of baking fresh breads for communities throughout the United States. Still a family owned bakery, Franz remains one of the largest independently owned and operated bakeries creating the finest breads, bagels, buns, English muffins, cookies, doughnuts and pastries in the nation.