Brand |
GLOBAL |
Type |
Bread Knives |
Features |
Engineered in Japan from the finest-grade molybdenum vanadium stainless-steel and crafted by hand to exacting standards,Blade is ice-tempered and hardened to Rockwell C56-58 degrees, creating an extremely-sharp edge,Carefully weighted to ensure perfect balance,Seamless one-piece construction -- no rivets, joints or gaps to harbor bacteria,Retains a sharp edge longer than traditional stainless-steel knives |
Material |
Synthetic |
Weight |
1 |
Selling Unit |
Each |
This stainless steel kitchen knife has an elegant design with a modern and distinctive look. The knife is constructed using methods similar to the Samurai swords of old, with a razor sharp, thin blade which is extremely durable; each knife is carefully weighted to ensure perfect balance in the hand. The smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene. The darkened dimples on the handle provide a non-slip grip. The bread knife has a sharp, serrated blade to slice through even the hardest artisan bread crusts. This serrated knife is also a good choice for breaking up bulk chocolate for melting and baking.
Size: 8½"
Dimensions: blade: 8½"
Materials: Stainless steel
Product of Japan