Buy Grow Great Vegetables in Tennessee - by Ira Wallace (Paperback) in United States - Cartnear.com
Grow Great Vegetables in Tennessee - by Ira Wallace (Paperback)
CTNR22470 09781604699692 CTNR22470Juvale
2025-11-21
/itm/grow-great-vegetables-in-tennessee-by-ira-wallace-paperback-22470
USD
15.89
$ 15.89 $ 16.38
Item Added to Cart
customer
*Product availability is subject to suppliers inventory
SHIPPING ALL OVER UNITED STATES
100% MONEY BACK GUARANTEE
EASY 30 DAYSRETURNS & REFUNDS
24/7 CUSTOMER SUPPORT
TRUSTED AND SAFE WEBSITE
100% SECURE CHECKOUT
Number of Pages: 252
Genre: Gardening
Sub-Genre: Regional
Format: Paperback
Publisher: Timber Press (OR)
Age Range: Adult
Book theme: South (AL, AR, FL, GA, KY, LA, MS, NC, SC, TN, VA, WV)
Author: Ira Wallace
Language: English
Genre: Gardening
Sub-Genre: Regional
Format: Paperback
Publisher: Timber Press (OR)
Age Range: Adult
Book theme: South (AL, AR, FL, GA, KY, LA, MS, NC, SC, TN, VA, WV)
Author: Ira Wallace
Language: English
About the Book
With month-by-month regional vegetable gardening information, 50 detailed plant profiles, and color photographs throughout, this is the essential guide for vegetable gardeners in Tennessee.Book Synopsis
Get the inside dirt, Tennessee!
This ultimate local guide to growing vegetables and other edibles provides you with insider advice on climate zones, average frost dates, and growing season details across Tennessee. Information includes details on sun, soil, fertilizer, mulch, water, and the best varieties for your region. A garden planning section helps with design and crop rotation, and monthly lists explain what to do from January through December. In-depth profiles of nearly 50 edibles round out the information and help ensure a can't-miss harvest.About the Author
Ira Wallace serves on the board of the Organic Seed Alliance and is a worker/owner of the cooperatively managed Southern Exposure Seed Exchange, which offers over 700 varieties of open-pollinated heirloom and organic seeds selected for flavor and regional adaptability. She is also an organizer of the Heritage Harvest Festival at Monticello, a fun, family-friendly event featuring an old-time seed swap, local food, hands-on workshops, demos, and more. She currently writes about heirloom vegetable varieties for magazines and blogs including Mother Earth News, Fine Gardening, and Southern Exposure
