• Stainless steel double tea kettle includes (1) 3-liter bottom kettle and (1) 1.20-liter top kettle
• Includes tea strainer for washing and draining tea leaves for the top kettle
• Traditional double kettle or Turkish teapot boils water in the bottom kettle while the top brews tea
• Leftover hot water in the bottom pot keeps the tea in the top kettle warm
• Each tea kettle features an easy pour spout and convenient handle
Take your loose leaf tea game up a notch. Use the Double Tea Kettle with Strainer from Alpine Cuisine to prepare traditional Turkish tea on your own stove.
The double kettle includes a large, 3-liter bottom kettle and a matching 1.20-liter top kettle. Each kettle features an easy pour spout and convenient handle. Pour water into the bottom kettle and set it on your stovetop to boil. Meanwhile, use the included tea strainer to rinse your tea leaves with cold water before adding them to the top teapot.
Once the water in the bottom kettle is boiled, pour half into the top kettle with the rinsed tea leaves. Set the 1.20-liter kettle on top of the 3-liter kettle and place both on the stovetop. The tea in the top kettle gets brewed over the steam from the bottom kettle. When serving the tea, pour out some tea brew and reduce it with water. Keep the double kettle on the stove so everything stays warm while you and your friends enjoy a cup of traditional Turkish tea.
With its traditional look and solid stainless steel construction, the Alpine Cuisine Double Tea Kettle makes a great addition to any tea enthusiast's collection.