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Buy Bogle Chardonnay White Wine - 750ml Bottle in United States - Cartnear.com
Bogle Chardonnay White Wine - 750ml Bottle
CTNR493481 080887493928 CTNR493481Bogle Vineyards
2025-12-27
/itm/bogle-chardonnay-white-wine-750ml-bottle-493481
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9.49
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Size: 750 ml
Region: California
Alcohol Percentage: 13.5
Form: Liquid
State of Readiness: Ready to Drink
Package Quantity: 1
Package type: Individual Item Multi-Serving
Alcohol content: Alcoholic
Wine varietals: Chardonnay
Net weight: 750 ml
Beverage container material: Glass
•Green Apple and Pear Aromas characterize this Chardonnay
•From Bogle Winery, named Wine Enthusiast's 2019 Winery of the Year
•Aged 8 months in new American Oak
•This wine is certified sustainable by the California Rules for Sustainable Winegrowing
•Enjoy this wine with just about everything!
•ABV - 14.5%
Our Bogle Chardonnay is the epitome of a hand-crafted wine: harvested by hand and whole cluster pressed, half of the grapes go directly into stainless steel tanks to retain their crisp, fresh nature. The other half are fermented in new American oak. Green apple and pear aromas classically characterize this wine as Clarksburg, while honeycomb and vanilla heighten the first impression. The rich, round entry rolls into a viscous and silky mouthfeel, surrounded by Asian pears and Honeycrisp apples. The finish lingers long and soft, like the wafting aromas of grandma’s warm apple pie.
Region: California
Alcohol Percentage: 13.5
Form: Liquid
State of Readiness: Ready to Drink
Package Quantity: 1
Package type: Individual Item Multi-Serving
Alcohol content: Alcoholic
Wine varietals: Chardonnay
Net weight: 750 ml
Beverage container material: Glass
•Green Apple and Pear Aromas characterize this Chardonnay
•From Bogle Winery, named Wine Enthusiast's 2019 Winery of the Year
•Aged 8 months in new American Oak
•This wine is certified sustainable by the California Rules for Sustainable Winegrowing
•Enjoy this wine with just about everything!
•ABV - 14.5%
Our Bogle Chardonnay is the epitome of a hand-crafted wine: harvested by hand and whole cluster pressed, half of the grapes go directly into stainless steel tanks to retain their crisp, fresh nature. The other half are fermented in new American oak. Green apple and pear aromas classically characterize this wine as Clarksburg, while honeycomb and vanilla heighten the first impression. The rich, round entry rolls into a viscous and silky mouthfeel, surrounded by Asian pears and Honeycrisp apples. The finish lingers long and soft, like the wafting aromas of grandma’s warm apple pie.
