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Buy Knorr Falafel Mix Mediterranean Style 6.3oz in United States - Cartnear.com
Knorr Falafel Mix Mediterranean Style 6.3oz
CTNR151035 084685400041 CTNR151035Telma
2025-12-18
/itm/knorr-falafel-mix-mediterranean-style-63oz-151035
USD
3.33
$ 3.33 $ 3.51 5% Off
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Contains: Does Not Contain Any of the 8 Major Allergens
Form: Powdered, Granulated
State of Readiness: Mix
Package Quantity: 1
Pre-package preparation: Dried
Herb or spice type 1: Savory
Package type: Individual Item Multi-Serving
Net weight: 6.35 Ounces
• Kosher-Parve under supervision of the Chief Rabbinate, Haifa
• Authentically spiced
• Easy to prepare
• Product of Israel
Formerly telma. Knorr Falafel Mix is made from choice ingredients such as chickpeas, wheat flour and spices. Traditionally served in pita bread with lettuce, tomato and tehina sauce. Falafel also makes a perfect hors d'oeuvre served together with cut vegetables and dips. For a great twist on the classic Falafel in pita, try serving on top of a salad.
Directions
1. In large bowl combine contents of one bag with 1/3 cup plus 2 Tbsp water (100 ml). Let stand 10 minutes. Shape into 1-inch balls.
2. Pour corn oil into heavy skillet or saucepan to a depth of 1/2 inch. Heat to 350 degrees F. Add falafel and fry until golden brown, about 2 minutes. Remove; drain on paper towels. Makes about 12 falafel balls.
Form: Powdered, Granulated
State of Readiness: Mix
Package Quantity: 1
Pre-package preparation: Dried
Herb or spice type 1: Savory
Package type: Individual Item Multi-Serving
Net weight: 6.35 Ounces
• Kosher-Parve under supervision of the Chief Rabbinate, Haifa
• Authentically spiced
• Easy to prepare
• Product of Israel
Formerly telma. Knorr Falafel Mix is made from choice ingredients such as chickpeas, wheat flour and spices. Traditionally served in pita bread with lettuce, tomato and tehina sauce. Falafel also makes a perfect hors d'oeuvre served together with cut vegetables and dips. For a great twist on the classic Falafel in pita, try serving on top of a salad.
Directions
1. In large bowl combine contents of one bag with 1/3 cup plus 2 Tbsp water (100 ml). Let stand 10 minutes. Shape into 1-inch balls.
2. Pour corn oil into heavy skillet or saucepan to a depth of 1/2 inch. Heat to 350 degrees F. Add falafel and fry until golden brown, about 2 minutes. Remove; drain on paper towels. Makes about 12 falafel balls.
