Modern Pasta Sauces - by Paula Jones (Paperback)

Book Synopsis

Classic flavors get a modern remix--these aren't your grandma's pasta sauces!

Ciao! Reimagine everything you know about pasta sauces. Modern Pasta Sauces is a fun, affordable way to try new delectable Italian dishes--classic pasta sauces simmering with creative, modern flavors you'll crave.

You'll be inspired to make 60 mouthwatering sauces you've never tried before like Kale Pistachio Pesto, Squash Carbonara with Pancetta, and Vegan Vodka Sauce. Modern Pasta Sauces is the perfect go-to guide for home cooks--from beginners to seasoned chefs--who want to elevate mealtime with homemade pasta sauces that satisfy and delight. Mangia!

This tasty modern pasta sauces cookbook includes:

• Fresh new flavors--You'll prepare homemade pasta sauces of all flavors, fresh ingredients, difficulty levels, and prep times--like Pumpkin Seed Pesto.
• Become a master saucier--Savory pasta sauce recipes you'll enjoy include tomato, pesto, cream, meat, oil, and even vegan.
• Pasta pairing tips--Perfect for pairing specific sauces with popular pasta shapes like fettuccine, gnocchi, penne, ravioli, and spaghetti.

Discover delish with a fresh twist--pasta sauces were never like this!

Review Quotes

"This book is packed with hearty and authentic recipes that have a modern twist. They all use seasonal, high-quality, and accessible ingredients and are easy to make. If you are a true pasta lover, this is the perfect book for you!"--Manuela Zangara, author of Homemade Pasta Made Simple

"If you love pasta dishes as much as I do, you'll truly enjoy this new cookbook full of comforting and creative pasta sauces made with the freshest ingredients. This cookbook is the perfect way to try fun and new authentic Italian pasta dishes in the comfort of your own home! With easy-to-understand recipes and simple ingredients, this cookbook is great for home cooks--no matter your experience level. There's lots of tips and tricks included, too, as well as pasta pairing suggestions and even flavor profiles for each dish!"--Angie McGowan, author Eclectic Recipes (EclecticRecipes.com)

"Modern Pasta Sauces blends old world technique with modern flavor combinations. With stories of spending time in the kitchen with her mother, it's an easy cookbook to get lost in and read from the first to the last page while gathering inspiration and knowledge. From Kale and Pistachio Pesto to Short Ribs with Bourbon Reduction to a tempting vegan chapter, this cookbook deserves a place in your permanent collection."--Meredith Steele, author of Effortless Entertaining Cookbook

"Modern Pasta Sauces is a beautiful collection of creative and approachable sauce recipes from one of my favorite authorities on Italian food. I've been following and learning from Paula online for a decade, and I'm thrilled to now have her delicious recipes and practical advice on my kitchen bookshelf."--Nicole Cross, founder of Pinch My Salt (pinchmysalt.com)