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Rocky Mountain Cook Book - (Cooking in America) by Caroline Norton (Paperback)

CTNR902816 09781429090186 CTNR902816

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2025-09-14 USD 26.12

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Rocky Mountain Cook Book - (Cooking in America) by  Caroline Norton (Paperback)
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Number of Pages: 392
Genre: Cooking + Food + Wine
Sub-Genre: Regional & Ethnic
Series Title: Cooking in America
Format: Paperback
Publisher: Applewood Books
Age Range: Adult
Book theme: American, Western States
Author: Caroline Norton
Language: English



About the Book



Originally published in 1903, Nortons cookbook aimed to provide Denver cooks with simple recipes adapted for those living at higher altitudes. The recipes were designed for the average home cook and called for widely available ingredients and basic cooking methods.

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