Number of Pieces: 2
Dimensions (Overall): 5.75 Inches (H) x 12.38 Inches (W) x 12.38 Inches (D)
Weight: 13.48 Pounds
Baking Cooking Surface: Iron
Capacity (Volume): 4
Pan/Sheet Material: Cast Iron
Includes: Lid
Indoor/Outdoor: Indoor, Outdoor
Assembly Details: No Assembly Required
Protective Qualities: Stain-Resistant, Dent-Resistant, Lead-Free
Material: Cast Iron
Care & Cleaning: Do Not Microwave, Clean With Water, Do Not Place in Dishwasher, Clean With Brush
Warranty: 1 Year Limited Warranty. To obtain a copy of the manufacturer's or supplier's warranty for this item prior to purchasing the item,
• Cast iron 4-qt dutch oven with domed basting lid
• Perfectly sized for casseroles, beef stew, pork loin, whole chicken, fingerling potatoes with gravy, green beans, and gumbo
• Transfers and retains heat evenly to thoroughly cook, caramelize and sear food
• Stovetop, oven, broiler and grill safe
• Seasoned to ease cleaning and prevent rust.
• Bottom of skillet is etched with an alligator for a unique bayou detail
Bring bayou living to your kitchen with Cast Iron Cookware from Bayou Classic.
Use this kitchen style Dutch Oven for casseroles, beef stew, pork loin smothered in spring vegetables, pinto beans and rice, fingerling potatoes with gravy, green beans, and gumbo.
Cast iron cookware maintains consistent heat to cook faster while browning moist, tender, succulent, and fall-off-the-bone meat. Whatever the occasion, Bayou Classic Cookware from adds a comforting, natural feel to the modern home.