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Book Synopsis
Make the most of your Instant Pot(R) with fast, wholesome recipes
Take the pressure off of pressure cooking with an Instant Pot cookbook that makes meals simple. With more than 100 easy, delicious recipes and plenty of helpful tips, The Instant Pot Electric Pressure Cooker Cookbook is a must-have for new owners and experienced enthusiasts alike.
Discover a clear step-by-step breakdown of how to use and care for an Instant Pot, including safety tips and breakdowns of each function and feature. Find out how your Instant Pot can create dishes for every meal, whether you need a quick breakfast or dinner in an instant!
Unlock the potential of your most versatile appliance with this comprehensive Instant Pot cookbook.
Review Quotes
"There has been a lot of commentary about "Instant Pot" books lately, about the many unauthorized uses of the name, and the many free e-books...and some resulting food waste...There have been a couple of books published with permission, and there are some high quality print cookbooks soon to be available, after many long months/years in development. Here is one!" ―Donna Haney, Social Media and Affiliate Coordinator, Instant Pot(R)
"The Instant Pot intimidated me. For this busy mom, it was like learning to cook all over again and I didn't really have the time. So in the garage it sat...until I got this cookbook. Here I found approachable Instant Pot recipes that the whole family could enjoy. Whether you are new to the Instant Pot or if you are a pressure-cooker pro looking for fresh inspiration, The Instant Pot(R) Electric Pressure Cooker Cookbook: Easy Recipes for Fast & Healthy Meals needs to be in your kitchen!"-Julie Clark, Tastes of Lizzy T blog
"The Instant Pot(R) Electric Pressure Cooker Cookbook is packed with 100+ recipes all exclusively designed for the Instant Pot. I get some of my best recipe ideas from traditional cookbooks like this one. I like that the pressure cooking times are all set out for me-figuring that out can be the trickiest part!"-Megan Gilmore, Detoxinista blog
About The Author
Laurel Randolph is a Los Angeles-based food writer and recipe developer who has contributed food articles to Paste Magazine, Wise Bread, and Serious Eats. In her free time, you can usually find her browsing a farmers' market, eating tacos or Vietnamese food, or cooking up a storm at home.