Peet's Sumatra Single Origin Dark Roast Ground Coffee 10.5oz

Contains: Does Not Contain Any of the 8 Major Allergens
State of Readiness: Ingredient
Coffee Bean Type: Arabica Beans
Package Quantity: 1
Caffeine claim 1: Caffeinated
Coffee roast 1: Dark Roast
Package type: Individual Item Multi-Serving
Coffee variety 1: Sumatra
Net weight: 10.5 Ounces
•SINGLE ORIGIN SUMATRA: Cultivated in small gardens and rustically hand-processed, this heady, heavy-bodied Indo-Pacific is a favorite of Peetniks.
•FLAVOR & ROAST: Earthy, herbal, caramel, full body. Dark roast.
•PEET'S COMMITMENT: To achieve our signature rich flavor, we source the world’s best coffee beans, hand-roast them in small batches, and uphold the strictest standard of freshness.
•ORIGIN AT ITS UTMOST: Our longstanding relationships with farmers across the globe allow us access to the world’s finest and rarest coffees. Each time you brew a Peet’s single-origin coffee, you’re guaranteed the quintessential expression of a coffee terroir.
•OBSESSED WITH FRESH: Do you know when your coffee was roasted? We do. Freshly roasted coffee means a more flavorful cup. We print the roast date on each and every bag so you know you are enjoying the freshest coffee possible.
•QUALITY GUARANTEED: 100% Arabica Coffee, Single Origin, Certified Kosher.
Single Origin Sumatra, perhaps the quintessential Indonesian coffee, doesn't grow on estates or big farms. It comes from the backyards and garden plots of small landholders, who often have only a few trees and process beans by hand, using the semi-washed method, that could be the secret to this coffee's unconstrained flavor and hefty, syrup-like body. Cherries are pulped on the farm with a hand-cranked mill, and the seeds hand washed in a basket. Collectors purchase and hull the coffee while still moist and dark grayish-green, removing the parchment shells and allowing the beans to sun-dry only briefly before delivering them to the port of Medan. Along the way, they become fully dry in stages—acquiring their characteristic Sumatran earthiness and complexity. Because each lot might include the beans of 100 different farmers, great Sumatra relies on strong relationships and sharp tasting skills. We sample exhaustively for every lot we select, looking for the most exceptional body and sweet herbal nuances to coax out with our signature Peet's roast. The result is a gutsy, glorious coffee that brews a richly seductive cup.