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Buy Messermeister Four Seasons Stainless Steel Wide Blade Chef's Knife for Chopping, Slicing, and Dicing with Comfortable Handle, 6 Inch in United States - Cartnear.com

Messermeister Four Seasons Stainless Steel Wide Blade Chef's Knife for Chopping, Slicing, and Dicing with Comfortable Handle, 6 Inch

CTNR792354 098872501367 CTNR792354

Messermeister

Messermeister
2026-02-22 USD 33.07

$ 33.07 $ 34.09 3% Off

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Messermeister Four Seasons Stainless Steel Wide Blade Chef's Knife for Chopping, Slicing, and Dicing with Comfortable Handle, 6 Inch
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Messermeister Four Seasons Stainless Steel Wide Blade Chef's Knife for Chopping, Slicing, and Dicing with Comfortable Handle, 6 Inch
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Messermeister Four Seasons Stainless Steel Wide Blade Chef's Knife for Chopping, Slicing, and Dicing with Comfortable Handle, 6 Inch
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Messermeister Four Seasons Stainless Steel Wide Blade Chef's Knife for Chopping, Slicing, and Dicing with Comfortable Handle, 6 Inch
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Messermeister Four Seasons Stainless Steel Wide Blade Chef's Knife for Chopping, Slicing, and Dicing with Comfortable Handle, 6 Inch
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Messermeister Four Seasons Stainless Steel Wide Blade Chef's Knife for Chopping, Slicing, and Dicing with Comfortable Handle, 6 Inch
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Overall Depth: 6 inches
• Manufactured from one solid piece of stainless steel carbon alloy that resists stains and corrosion
• Over-sized, hygienic, molded polypropylene handle provides a comfortable grip for the extreme demands of a commercial kitchen
• Use 6-inch blade for slicing, chopping, dicing, carving, or use side to transfer foods to a prep bowl
• Knife line is one-piece stamped, which produces a strong blade from heel to tip
• Blades are heat treated and cooled to achieve a Rockwell of 56-57
Optimize your kitchen utensil selection with the Four Seasons Stainless Steel Wide Blade Chef's Knife by Messermeister. This premium steel chef's knife is manufactured from one solid piece of stainless steel carbon alloy that resists stains and corrosion. The over-sized, hygienic, molded polypropylene handle provides a comfortable grip for the extreme demands of a commercial kitchen. The versatile design allows you to use the 4-inch blade for slicing, chopping, dicing, carving, or use the side of the blade to transfer foods to a prep bowl. The knife line is one-piece stamped, which produces a strong blade from heel to tip. To clean properly hand wash with warm water and mild detergent, then rinse and dry immediately. Add some power to your kitchen's utensil selection with the Four Seasons Stainless Steel Wide Blade Chef's Knife by Messermeister.

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