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The Roasterie Breakfast Blend Light Roast Whole Bean Coffee - 12oz

CTNR191450 0790770000118 CTNR191450

The Roasterie

The Roasterie
2025-11-05 USD 13.06

$ 13.06 $ 13.19

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The Roasterie Breakfast Blend Light Roast Whole Bean Coffee - 12oz
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The Roasterie Breakfast Blend Light Roast Whole Bean Coffee - 12oz
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The Roasterie Breakfast Blend Light Roast Whole Bean Coffee - 12oz
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The Roasterie Breakfast Blend Light Roast Whole Bean Coffee - 12oz
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The Roasterie Breakfast Blend Light Roast Whole Bean Coffee - 12oz
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The Roasterie Breakfast Blend Light Roast Whole Bean Coffee - 12oz
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Contains: Does Not Contain Any of the 8 Major Allergens
State of Readiness: Ingredient
Coffee Bean Type: Arabica Beans
Package Quantity: 1
Caffeine claim 1: Caffeinated
Coffee roast 1: Medium Dark Roast
Package type: Individual Item Multi-Serving
Coffee variety 1: Central American, South American
Net weight: 12 Ounces
•Notes of ripe berry and citrus
•Round and balanced
•Crisp, clean finish
•Whole Bean
•12oz
•Vienna Roast
An alarm clock for your palate, our Breakfast Blend is bright, clean, energizing, and very easy to drink. The roast is Vienna, our lightest roast, so the beans retain higher caffeine content to help you get moving in the morning. So up and at 'em! Start your day with a cup or two of our eye-opening, brain-wakening Breakfast Blend.

The classic fruity aroma will awaken your senses to a bouquet of warm citrus and fruit tones. Sweet, tangy tangerine and ripe bing cherry play off a smooth, mild body that is easy to enjoy. A crisp, clean finish will have you ready to go no matter what time of day you enjoy this lovely blend.

The Roasterie Air-Roasted Coffee is a specialty coffee roaster that has been owned and operated in Kansas City, Missouri for the past 25 years. The Roasterie still believes in partnering with farmers at origin, in mutually beneficial direct trade relationships - allowing the farmers to get much higher prices for their coffees than they would with other trade systems. Those beans are then roasted using a convection air-roasting method instead of the more traditional drum-roasting method, to ensure superior consistency and a tastier, smoother cup of coffee.

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