Phillips Lump Crab Meat - 8oz

Contains: Crab
Form: Loose
State of Readiness: Ready to Eat
Package Quantity: 1
Seafood method of production: Wild Caught
Seafood origin: Varies, Please See Label
Package type: Individual Item Multi-Serving
Net weight: 8 Ounces
Country of Origin: Indonesia
•Pasteurization process increases shelf life to 18 months under proper refrigeration
•Fully cooked, hand-picked, wild caught, and virtually shell-free
•Consistent year-round supply harvested from blue swimming crabs in the tropical waters of Southeast Asia
•Rigorous quality control standards enforced by food technicians at our plants
•Complete traceability down to the half-hour of production
As a leader in crab meat, Phillips has consistently provided safer and higher quality products for decades. Our 8 oz. pasteurized crab meat is wild caught from the tropical waters of Southeast Asia, then hand-picked and processed at the height of freshness. Our Lump Crab Meat is a blend of broken pieces of jumbo lump and special blue swimming crab meat and is perfect for use in crab cakes, dips, salads, and casseroles. Lump Crab Meat also makes a beautiful presentation when stuffing fish, chicken, vegetables, or seafood.